Pessac-Léognan Region

Sub region of Bordeaux region

Pessac-Léognan is a prestigious appellation for wines produced in a particular area of the Bordeaux region of south-western France. A relatively new appellation, it was carved out of the Graves sub-region in 1987.

Predominantly red wines but also white wines from Sauvignon Blanc and Semillon grapes.

Blend:

Cabernet Sauvignon and Merlot

Aroma:

Grilled almonds and resin

Palate:

Rich, elegant, noble, with ripe red berries and violet, fleshy, balanced with structured tannins and a long, pleasant finish

Ageing:

5 to 10 years – Excellent ageing potential

Try with:

Roasted meat or pasta